Easy Fried Rice

Posted by Wheatbelt Woman on August 29, 2016 in Recipes |

One pan easy savoury rice that my fussy toddlers love.  My measurements are very ‘approximate’ as I haven’t ever been exact with their amounts. Serves 5-6 and is great for leftovers.  We also like it cold for lunch the next day! It’s been a great Sunday night dinner served with chinese flavour marinated chicken wings.

Hidden Vegetable Sausage Rolls and Meatballs

Posted by Wheatbelt Woman on August 29, 2016 in Recipes |

This recipe can be used to make sausage rolls or meatballs.  It is super tasty but has hidden vegetables for a little extra nutrition for fussy toddlers. One batch will make approx. 60 meatballs or 8 lengths of sausage rolls.  I often split the mix and make half meatballs and half sausage rolls. Great eaten […]


Broccoli and Bacon Tart

Posted by Wheatbelt Woman on November 4, 2013 in Recipes |

I made this for Xavier’s birthday party picnic.  It was very helpful to prepare something the day before and it tasted great hot and cold.  The recipe I read included making your own pastry but I can never be bothered (or have the time) so used puff pastry and it was perfect.  Up to you. […]


Double Chocolate Cup Cakes – full sized or minis

Posted by Wheatbelt Woman on October 15, 2011 in Recipes |

I was preparing for the Moora Race Club and needed to take some bits for a picnic.  Not normally a sweet tooth but thought Chocolate cupcakes would be a great idea.  They turned out quite well although my presentation skills need a little work.  I guess practice makes perfect.  I made them as mini’s rather than […]


Fig Jam Recipe

Posted by Wheatbelt Woman on February 10, 2011 in Recipes |

This weeks conundrum what to do with all of the figs.  I love figs but you we have many more than I would like to eat and you need to eat them pretty much the same day you take them off the tree to be nice.  Not generally a problem.  We are a bit of […]

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